COOKING CLASSES, PACKED MEALS, PLATTER BOXES, CATERING FOR FAMILY & CORPORATE EVENTS
COOKING CLASSES, PACKED MEALS, PLATTER BOXES, CATERING FOR FAMILY & CORPORATE EVENTS
Are you shopping for a caterer for your upcoming party ?
Host a party with Adelaide's best home cooked food made fresh to order !
Tell us about your event. Let us create a custom menu together.
Choose from our range of mini bites to kick start your party, our menu is perfect to go with your favourite beer or a bubbly ! Please let us know if you need Gluten Free option.We can work closely with you to customise a grazing box for work meetings or party favours suitable to your dietary needs
Crispy southern style onion fritters served with housemade chutney (VE/GF)
Crispy golden prawn fritters infused withspices nad herbs , deep fried and served with house made chutney
Crispy golden chicken fritters infused with fragrant lime leaves, deep fried and served with house made chutney
Indian style crispy spicy chicken fritters made from marinated boneless chicken served with our housemade chutney
Tender boneless chicken bites tossed in spicy tangy sauce topped with crispy curry leaves
Spicy succulent lamb koftas served with spicy chutney
Street style baby curried potatoes seasoned with freshly ground spices, drizzled with tamarind chutney. A popular delicacy & a great party food that originates from the streets of Kolkata (puchkawala/pani puri vendors)
Crispy southern style spicy potato/lentil donut balls served with housemade coconut chutney (VE/GF)- mild to medium spicy
Crispy Chinesse style vegtables fried into golden fritters served along side a dipping sauce
Marinated boneless fish fillet breaded and crumbed into finger size snack, another classic from the streets of Kolkata
A popoular Indian sweet savoury street style chaat with crispy crakers topped with masala potatoes, spicy tangy chickpea salsa and a generous drizzzle of spiced yoghurt & housemade chutneys.
Please let us know if there is any food allergies for you or your guests, or if there is anything you donot eat.such as coriander, capsicum
Crispy croquettes made from spiced lamb mince
Crispy croquettes made from smoked barramundi/salmon
Bengali style scotched egg encased within spicy lamb mince filling, breaded and deep fried
Bengali style samosas with spicy lamb filling and iconic road side snack from the historical streets of Kolkata
A fusion between bengali mutton samosas and westernised baked pastry filled with delicious lamb mince, vegetables and tasty cheese made into flaky trianagle bites
Crispy breaded crouquettes made from vegetables and beetroot, spiced with hommade bengali garam masala, served on the side of slaw and mustard mayo, can be made gluten free GF, NF
Crispy flaky pan fried flatbread stuffed with delicious mix of ground meat andd beaten eggs, fiery chillies, onionserved on the side with dry style spiced potatoe curry , tomato ketchup onion and cucumber salsa
Crispy n flaky Bengali style samosas made with spiced potato and cauliflower filling and toasted peanuts, baked into pastry dough, can be made NF
Crispy n flaky South Indian style samosas made with spiced potato and green peas and toasted peanuts baked into pastry dough, can be made NF
A fusion beween chinese vermecillie noodles and indian samosas, served with spicy hot sauce
Marinated boneless fish fillet breaded and crumbed , a popular kolkata streeet food , a flavourful version of fish and chips, sans the chips!
Indian style aburgine / egg plant fritters dipped in spiced chickpea batter, deep fried to crispy golden brown perfection yet another speciality from the streets of Bengal
IKolkata style spicy pottaoes fritters dipped in chickpea batter, deep fried to crispy golden brown perfection a popular delicacy street style de from licacyBengal,
Tender succulent lentil dumplings soaked in whipped yoghurt and generously drzzled with housemade chutney and chat masala
Crispy semolina hollow dough balls filled with spicy potato filling and served along side spiced, sweet, savoury & tangy tamarind shots called Pani . The Pani is meant to be poured into the hollow balls filled with the stuffing and must be eaten as a mouthfull. Get ready for some of that spicy tangy liquid dribbling down your chin when the puris burst into your mouth.
Mildly spiced curried mixed vegetable and mashed potatoes seved with a generous dollop of butter along side butter seared bread rolls , onion salsa , pickles. A popular street food that originates from the streets of Mumbai and Kolkata. Can be made into a Vegan's delight , simply let us know .
A classic Indian style vegetarian burger native to the city of Mumbai where golden fried potato patties are fried in chickpea batter and sandwiched between buns , smeared with savoury chutneys and often served with a green chilli. This popular fast food snack is also known as Bombay Burger. It's Vegan and can be made Gluten free.
Soft pillowy steamed rice cakes made from farmented rice & lentil batter is a popular & comforting delicacy from South India. These Vegan, Gluten & Dairy free IDLIs are served with spicy railway chutney and tangy vegetable sambhar daal flavoured with fresh curry leaves.
Crispy outside & soft inside these fried lentil donuts are a popular & comforting snack or brekfast item from South India. These Vegan, Gluten & Dairy free donuts are served with spicy railway chutney and tangy vegetable sambhar daal flavoured with fresh curry leaves.
All dishes served with onion salsa or salad and house made chutney
Available with Baramundi, Snapper Salmon or Basa Fillets or other firm white flesh filllets. Price and portion will vary based on the variety of fish used
Available with Baramundi, Snapper Salmon or Basa Filllets or other firm white flesh filllets. . Price and portion will vary based on the variety of fish used
Available with Baramundi, Snapper Salmon or Basa or other firm white flesh filllets. Price and portion will vary based on the variety of fish used
Spicy sauteed prawns spiced with kalonji or black onion seeds and topped with crispy curry leaves
Boneless Chicken Tikka pieces marinated and cooked with aromatic herbs and spices
Tender bonelesss chicken tikka pieces falvoured in tandoori marinade, herbs and spices served on a side of onion salasa and housemade mint chutney
Marinated chargrilled chicken legs available Half (2 pieces ) or Full (4 pieces) served on the side of salad and house made chutneys
Our chicken and lamb shammi kebabs are perfect for that juicy succulent melt in the mouth experience.
Chicken or Lamb minced kebab with special blend of spices and fried to perfection
Exotic Awadhi inspired Chicken or Lamb kebabs are juicy tender and absolutely melt-in- the-mouth. Historically made for the toothless newab or kings in ancient days who were supposably kebab fanatics! The word Galouti typically signifies soft. melt in the mouth texture.
Chargrilled sumptuous chicken tenders marianted with house made spice blends and herbs tossed in a delicately flavoured sauce
Vegetarian cheese kebabs made from hung yoghurt and fresh blend of spices, nuts and herbs
Marinated paneer tikka skewers served with chargrilled bell peppers and onion
Vegan kebabs made from green peas , spinach, fresh herbs lentil served with housemade chutney
Chargrilled paneer skewers marinated with green herbs and spices
Home made cottage cheese mixed with spices, fresh herbs carmelised onion, readed and deep fried to golden brown. Served with house made chutneys
Can be made Vegan, Vegetarian, Satwik (no onion garlic recipe)
Classivc Bengali style vegan potato curry cooked without onion and garlic with subtle flavours of younG ginger, hin (asafoetida), homemade ghee and garam masala
North Indian style potatoes stuffed with cottage cheese or grated paneer and dry fruits cooked into a rich but mild creamy curry sauce
North Indian stylle potato curry made with kashmiri spice blend a richer version to our traditional potato curry
Spicy chickpea fritters cooked in a yoghurt sauce tempered with whole spices and cracking curry leaves
potato and vegetable dumplings/koftas served cooked into a rich but mild creamy curry sauce.This is a 100% Vegan recipe
Baby coctail potatoes in a spicy spinach sauce
Rich cauliflower and potato curry cooked without onion and garl;ic,bengali garam masala and ghee,
Assorted vegetables like cauliflower, green peas, green beans, carrots and potatoes cooked with dry masala stir fry., garnished with fresh coriander
Assorted veggies in a rich but mild aromatic korma a pure vegan recipe. Can add paneer cubes for vegetarian upon request at no extra cost
Light aromatic cauliflower and green peas cooked in yoghurt and with hint cocunut , bengali garam masala and ghee, this recipes is without onion and garlic
Marinated cauliflower florets cooked with freshly ground spices wrapped in a banana leaf parcel
Assorted colourful seasonal veggies good for your gut health , tempered with Bengali five spice finished with a dash of housemade ghee and garam masala
Potatoes cooked with poppy seed paste and whole spices
Crispy Daal fritters and cubed potatoes cooked in a curry infused with young ginger, tumeric cumin and home made garam masala
Comforting homestyle bengali mung or masoor daal with a dash of HOMEMADE ghee ,
Bengali style chickpeas cooked with coconut, bengali garam masala and ghee
A mild vegetable stew is an iconic Bengali dish quintessentially served as a first course Bengali meal made from assorted veggies like bitter gourd , sweet potato, potatoes green paw paw, eggplants , plantain and dried lentil fritters ( bori or daler bora). SHUKTO is a fibre rich power house of nutrients with a bitter sweet note and subtle flavours.
Best enjoyed with hot rice as an everyday meal or a special occasion delicacy
This delicious daal curry is a native street style snack popular in the eastern and north eastern part of India, is made from white peas, spices and finished off with a dash of tamarind chutney, chopped onion ,green chilli and corainder, goes well as a party starter or paired with some fried breads such as loochi or parathas
Spicy sweet n sour daal tadka from western India in the Gujarat region seasoned with jaggery and crispy curry leaves
Homestyle comforting daal tempered with fresh spices, and herbs
Southern style daal cooked with vegetables seasoned with tamarind , roasted chilli pepper and crispy curry leaves
Semi dry spicy daal cooked with freshly onion and capsicum, Can be made with scrambled egg , chicken or meat a classic kolkata delicacy
Mild chickpea curry cooked with cubed potatoes and spices
North Indian style spicy chickpea masala, best enjoyed with our homestyle Naan, Roti, Parathas Bhaturas or Puris
Vegetarian, can be made Satwik (no onion garlic recipe)
Cottage cheese dumpling cooked in a richly seasoned tomato and ginger curry finished with a dash of homemade garam masala. No onion and garlic is used in this recipe.
Simply homestyle paneer and potato curry cooked in a seasoned tomato and ginger curry. No onion and garlic is used in this recipe
Melt in the mouth cheese dumplings cooked in a rich tomato cashew sauce
Paneer cooked with creamy spinach puree , finished with a dash of cream
Paneer cooked in a rich sumptuous e sauce finished with dry fruits and nuts
Paneer cooked in rich spicy creamy korma gravy
Paneer cooked with fragrant methi/fenugreek leaves
Mughlai style paneer cooked in mild yoghurt sauce
Paneer cooked in a dry style curry with a fresh blend of kadhai masala
Paneer cooked in spicy tomato onion sauce with freshly sauteed capsicum , can be made gravy or dry
Succulent chicken on the bone marinated with mustard oil & minimal spices and slow cooked.
Tender bonelesss chicken tandoori tikka pieces cooked in a spicy onion masala gravy. Finished with dash of cream and coriander
Boneless chicken tikka pieces in your favourite butter chicken sauce
Mughlai style pulled chicken cooked in a creamy rich but mild curry , served with slivered eggs
Tender chicken stew slowcooked with housemade nihari spice blend
Slowcooked aromatic chicken stew cooked in yoghurt and whole spices. A classic kolata delicacy inspired by the Mughals of Bengal
A mughlai inspired chicken leg roast in a rich dry style masala
Tender succulent chicken on the bones or boneless cooked in light aromatic curry broth infused with kaffir lime and subtle flavour of green chilli
Chicken cooked with poppy seed paste, freshly ground spices and negali garam masala
Chicken on the bones or boneless marinated with spinach herbs and spices in a healthy bright green sauce
Coriander and Green Chilli Chicken Curry
Chicken on the bone or boneless marinated and cooked with fragrant fenugreek/methi lea ves and finished with a dash of cream.
Rustic North Indian Chicken Curry with spicy notes of green chilli in rich tomato onion sauce
A gem from the streets of Hyderabad in India, Chicken Maryland is marinated and infused with aromatic spices slow cooked for hours in a DUM "sealed vessel" for that melt in the mouth experience
Curry leaves and coconut milk infused boneless chicken curry inspired from the southern coasts of India
Most recipes can be replaced with lamb, if you are not used to goat meat or mutton and vice verca. Although some recipes would go well, Bone-in we can do Boneless where suitable.
A rich aromatic curry is fit for the royals is made with fresh blend of spices, ground nuts and fried onions
Tender meat cooked in a rich, dry masala
Tender meat stew slow cooked in authentic kashmiri style with fresh blend of aromatic spices and herbs
Tender meat on the bone marinated with mustard oil & minimal spices and slow cooked.
Tender goat stew slowcooked with housemade nihari spice blend perfect to go with our laccha paratha bread
Spiced meat balls in a delectable rich but mild gravy
Indian scotched eggs cooked in a rich but mild curry sauce
Dry style rich, slow braised lamb mince cooked with spices and onion masala best enjoyed with roti, naan or parathas
Slowcooked aromatic meat stew cooked in yoghurt and whole spices. A classic kolata delicacy inspired by the Mughals of Bengal
Pressure cooked neat curry with mustard oil, spices and bengali garam masala with plentyful baby potatoes finished with a dash of ghee a quintessential item on Sunday Lunch menu for every Bengali household, Best enjoyed with plain rice , chappattis, parathas or luchis (deep fried bread)
A mughlai inspired meat roast in a rich dry style masala
A classic variation to our mutton curry that is spicy, fragrant, rich and traces back to the colonal time (british era in India), where muttton was cooked by the khanshamah (house-stewards) in Dak Bunglows , Government buildings which werre pretty basic houses hosting british officials and travellers and had minimum supply of ingredients, egg and potatoes were added in this curry as fillers and as readily available which is also how the duo got sneaked into our Kolkata Biriyani
Our signature variation of mutton dry roast/bhuna masala cooked with aromatic herbs n spices, ghee and finished with a dash of cream
Rustic spicy crab masala curry the ultimate comfort food best enjoyed with hot steaming rice.
Fish slowcooked in yoghurt mild medium and spicy available with Barramundi, Salmon or Snapper
available with barramundi. snapper or salmon
Coconut & mustard marinated boneless fish fillets wrapped
& cooked in a banana leaf parcel, available with Baramundi, Snapper or Salmon
South Indian delicacy of King Prawns cooked with fragrant curry leaves and coconut milk
A classic Bengali delicacy of King Prawns (Chingri in Bengali ) steamed to perfection in creamy coconut (a k a Narkol) and mustard sauce, must be had with some hot steaming rice!
Succulent king prawns slowcooked in a light creamy yoghurt sauce with a subtle flavour of green chilli.
Classic Bengali prawn delicacy in sumptuous coconut curry sauce
IMPORTANT NOTE : All our meals are mildly spiced and family friendly. For any food allergies or intolerance please consult prior to order. Our meals may contain nuts , dairy, herbs like coriander and other ingredients unless otherwise stated.
Our exquisite Biriyani is cooked with loads of passion, taste smell and nostaligia of authentic flovour
Finest basmati rice flavoured with aromatic spices and herbs, tender tender vegetables and paneer chunks served with a raita on the side, can be done VEGAN without paneer
Finest basmati rice with subtle favours of aromatic spices, chicken on the bone served with boiled egg and potato, non spicy
Finest basmati rice with subtle favours of aromatic spices, served with tender goat meat on the bone and potato
Finest basmati rice flavoured with aromatic spices and herbs, chicken on the bone or boneless served with boiled egg, and raita on the side
Finest basmati rice flavoured with aromatic spices and herbs, tender goat pieces served with a raita on the side
Finest basmati rice flavoured with aromatic spices and herbs, boiled egg , baby potatoes served with a raita on the side.
Finest basmati rice flavoured with aromatic spices and herbs, succulent juicy prawns.
Finest basmati rice flavoured with aromatic spices and herbs, cooked with boiled egg , tender juicy and generous portion of boneless chicken or lamb. Easy to eat anytime anywhere , a perfect lunch box classic, great for picnic or backyard party!
Fine aromatic rice dish insfused with tumeric and spices finished with dry fruits and nuts, housemade garam masala blend and a touch of ghee
Fine aromatic rice infused with whole garam masala finished with cashews , raisins and cranberries tossed with sauted prawns.
Fine aromatic rice infused with whole garam masala finished with cashews , raisins and cranberries.
Fine aromatic rice dish with vegetables infused with whole garam masala finished with dry fruits and nuts, housemade garam masala blend and a touch of ghee
Fine aromatic rice dish insfused with tumeric and aromatic spices finished with dry fruits and nuts, housemade garam masala blend and a touch of ghee
Fine aromatic rice dish insfused with whole cumin seeds and a dash of home made ghee
Deep Fried Flat Bread with spiced up green peas filing, a must try classic wintertime delicacy from Bengal.
MIN ORDER QUANTITY 10 pcs
whole meal paratha or roti made fresh to order
Available Garlic Naan, Butter Naan, Cheese Naan
Bengali yeast free deep fried puffy bread similar to puri as known in the rest of India is a simple dose of pleasure for a Bengali breakfast , Lunch or dinner. Perfect to go with our Dum Aloo , Kosha Mangsho, or Chiicken Kosha to name a few!
MIN ORDER QUANTITY 10 pcs.
Bengali Deep fried bread with spicy daal filing perfectly paired with our dum aloo or badshahi cholar daal
MIN ORDER QUANTITY 10 pcs.
Indian style Flat Bread with spicy lamb mince filing
Indian style flat bread with spicy potato filing
Hand crafted Afghani bread shallow fried with spicy filling inside and crispy flaky texture outside
Hand crafted flaky crispy layered Indian Flat Bread , perfect to go with our delicious curries, stews or daal. Whole meal option available
IMPORTANT NOTE : All our meals are mildly spiced and family friendly. For any food allergies or intolerance please consult prior to order. Our meals may contain nuts , dairy, herbs like coriander and other ingredients unless otherwise stated.
End your meal on a high with our housemade chutneys.
Satisfy your sweet tooth cravings with our house made desserts
A classic indian fudge like dessert with soft , moist and grainy texture flavoured with ground cardamon and finished with chopped pistachios and dry fruits - or Go NUT FREE! Min Order 12 pcs
Steamed milk cake topped withied nuts finished with a dash of malai or creamy milk reduction
Authentic Bengali Cottage Chesse Dumplings cooked in sugar syrup with a special sponge like texture only to be found in Kolkata sweet shops. Minimum Order Amount 12 pcs
A classic Indian cheese dumplings made from homemade cottage cheese and soaked in aromatic sugar syrup
A classic homemade cheese fudge with a sweet note flavoured with saffron, rosewater , dry fruits and nuts
A classic homemade carrot pudding flavoured with aromats dry fruits and nuts
A classic homemade creamy rice pudding flavoured with saffron, rosewater , dry fruits and nuts
Crispy homemade pancakes made from semolina and cottage cheese served with nuts and creamy milk reduction
A classic homemade Bengali creamed rice flavoured withcardamom , bayleaves , dry fruits and nuts. A popular ceremonial delicacy served on special occassion
Delicate Indian style Cottage Cheese Dumplings dunked into thickened full cream milk , finished with chopped nuts. or GO NUT FREE ! Minimum Order 12 pcs
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IMPORTANT NOTE : All our meals are mildly spiced and family friendly. For any food allergies or intolerance please consult prior to order. Our meals may contain nuts , dairy, herbs like coriander and other ingredients unless otherwise stated.
A sweet yoghurt drink with mixed nuts and dry fruits
Every ones favourite mango flavoured yoghurt drink
Spiced Indian buttermilk that acts as a natural coolant with mint leaves and a digestive when eating spicy food
A beautiful earthy saffron flavoured yoghurt drink , finihsed with dry fruits and nuts
Coke, Pepsi, Fanta etc or Mango Juice ,Apple Mango ,Tropical etc
Each serve of our tall tumblers can feed 2-3 pax. For a more customised quote fill out the order form below
Only genuine enquiries are welcome , no mystery shoppers or time wasters will be entertained!
IMPORTANT NOTE:
To activate your subscription you must click the link "Confirm Subscription" sent to your email inbox. If you donot click on the link you will not be subscribed to the email list to receive the quote in your inbox!
Thank you and I look forward to hearing from you soon !
5046, Oaklands Park, South Australia, Australia
eatasyoulike@gmail.com CONTACT : 0451 291 185
if you are planning an afternoon tea or looking for some finger food to share than we have got you covered. From traditional cheese dip to choose from we have assorted homemade pies, samosas pakoras and puffs, whatever you fancy. Click below for a curated platter you can order or contact us directly for more customised options with our
if you are planning an afternoon tea or looking for some finger food to share than we have got you covered. From traditional cheese dip to choose from we have assorted homemade pies, samosas pakoras and puffs, whatever you fancy. Click below for a curated platter you can order or contact us directly for more customised options with our grazing boxes, shared platters tailored to your event & dietary needs
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